As much as I’ve enjoyed my Pellegrino Limonata phase, I was ready to get inventive and create a mocktail version of my very favorite—the Hugo Spritz! And let me just tell you… I think I nailed it.
I was actually doing a bit of internet stalking for elderflower lemon cake recipes to make this weekend (have a major thing for elderflower), and one idea led to another and here we are! I found this elderflower syrup that sounded so delicious so I ordered it to try! Confirmed, it’s perfection.
Once you get your hands on that (mine arrived very quickly!), everything else is super easy…
splash or two of elderflower syrup (personal preference here!)
juice from 1 lime / garnish slice
Mix and enjoy!
Ta-ta limonata, it was lovely while it lasted. If you want the regular version, I shared the recipe last year here! x